A squeeze of olives. Lemon Extra Virgin Olive Oil is particularly indicated for salad dressing, boiled fish, boiled white meat, cakes which require oil and lemon peel. It is also suitable for risotti with parmesan cheese. Use only a few drops on your prepared dishes to obtain a full flavor. In the Monini product range it is possible to find the most authentic and traditional flavors of the Italian cuisine. Bottled in Contrada Coppa 71010 Carpino (FG).