Made with Non-GMO ingredients. 3g protein and 3g fiber per slice. Montana born and bread. 50%+ Whole Grain: 20 g or more per serving. 50% or more of the grain is whole grain. WholeGrainsCouncil.org. Healthy Checklist: good source of fiber; whole grain; made with Non-GMO ingredients; 100% all-natural; contains omega-3s; great taste. Montana Born and Bread: Delicious and healthy, is that even possible? Well, that's exactly what you get with wheat Montana. We use the freshest, highest-quality ingredients, grown on our family farm in Three Forks, Montana and take pride in continuing a tradition of small-batch, craft baking excellence that began three generations ago. The art of daily bread thrives here. It's Simple: We grow grain; we mill flour; we bake bread. Montana-made-start to finish. 100% recyclable.